Lunch Menu

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Appetizers

Garlic Bread 4.25 Sautéed Spinach 6.95
Garlic Bread Parmigiana 4.95 Sautéed Broccoli 6.95
Artichoke Orata 6.95 Shrimp & Calamari 11.95
Sautéed Mushrooms 6.95 Shrimp Scampi 10.95
Broccoli Orata 6.95 Mussels Sauté 10.95

Wild Mushrooms Sauté

7.95

   

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Soups & Salads

Chicken Soup
5.50
   
Pasta Fagioli
5.50
   

House Salad

5.50

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Pasta

 

Carbonara 11.95
   
Ravioli 10.95
Tortellini Pesto 10.95
   
Lasagna 10.95
   

Fettuccini Alfredo

10.95

   

Tortellini Marinara

9.95

   
Baked Ziti 10.95
   
Ziti with Meatballs 10.95
   
Ziti Marinara 8.95

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Lo Conte's Specials

Shrimp Ziti,  Broccoli 13.95
   
Eggplant Parmesan 10.95
   
Gnocchi Spezzatino 13.95
   
Chicken Ziti,  Broccoli 11.95
   

Veal Ziti,  Broccoli

12.95

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Chicken Dishes

Chicken Arrabbiata 11.95
   
Chicken Cacciatore 12.95
   
Chicken Saltinbocca 11.95
   
Chicken Marsala 10.95
   
Chicken Parmigiana 10.95
   
Chicken, Artichokes Hearts & Mushrooms 11.95
   
Chicken & Eggplant Parmesan 12.95
   

Chicken Margherita

11.95

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Veal Dishes

Veal Marsala 12.95
   
Veal Saltinbocca 13.95
   
Veal  Parmigiana 12.95
   
Veal, Eggplant Parmigiana 14.95
Veal Cacciatore 14.95
   
Veal Margherita 13.95

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Seafood Dishes  

Calamari Sauté 11.95
   
Shrimp, Scallops & Calamari 14.95
   
Shrimp Scampi 12.95
   
Shrimp Marinara 12.95
   
Shrimp & Calamari 13.95
   
Shrimp Cacciatore 14.95
   
Shrimp Margherita 14.95

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Lunch Specials

Appetizers

Caesar Salad 5.95
   
Tomato & Mozzarella 7.95
   

Antipasto

With grilled zucchini, prosciutto, baked eggplant, roasted red peppers, imported provolone cheese, mixed olives and topped with fresh basil.

12.95

Entrees

Chicken Brocciolitine

Two chicken breasts rolled and stuffed with prosciutto, mozzarella cheese, roasted red peppers, served with shiitake mushrooms, chopped tomatoes and side of pasta.

12.95
   

Shrimp & Ravioli

Shrimp stuffed home made ravioli in a brandy cream sauce with shiitake mushrooms and jumbo shrimp

12.95
   

Shrimp & Asparagus

Jumbo Shrimp tossed with Shallots, Chives & Fresh asparagus tips in a lemon butter sauce mixed with Rigatoni

12.95

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NOTE:

All seafood dishes are served over linguine.

All chicken & veal dishes are served with ziti or linguine.

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